Ticket Information

Cheesemaking Classes
$25

Tastings
$25

Pairings
$25

Friday Reception
$25

The Big Cheese Fair
$5 per person over the age of 12
$2 per child ages 6-12
Children 5 and under are free
50% of all admissions will be donated to The Sheboygan County Food Bank

Cooking Class at L'ecole de la Maison
Wisconsin Goes Italian: Cooking Italian Food Using Wisconsin Italian Cheeses
$85

The Cheesemakers Dinner with Chef Patrick O'Toole
$110, plus tax & gratuity
Click here for menu and details.

One Day Passes
$55
Friday Day Pass Includes Hands-On Cheesemaking Class, Choice of One Pairing, and The Big Cheese Reception.
Saturday Day Pass Includes A Tasting of World Championship Cheeses Through the Taste Buds of the Grader, Choice of One Pairing at 2pm, Choice of One Pairing at 3:30pm.
Sunday Day Pass Includes Hands-On Cheesemaking Class, A Tasting of World Championship Cheeses Through the Taste Buds of the Grader, Choice of One Pairing.


To purchase tickets, please call .
Tickets purchased for events or activities are non-refundable and open to individuals 12 years and up.

To make a reservation for The Cheesemakers Dinner, call (920) 876-5840 or click here.

Elegant overnight accommodations are also available from $179, plus tax! Call or click here to book online.
Use Promo Code "CHEESE".